{"product_id":"mustard-a-treasure-from-burgundy","title":"Mustard: A Treasure from Burgundy","description":"\"Mustard: A Treasure from Burgundy\" is a captivating non-fiction exploration of the rich history and cultural significance of mustard in the Burgundy region. Authored by renowned food historian Dr. Emily Clarke, with contributions from celebrated chef Jean-Luc Dubois, this book delves into the culinary traditions and artisanal craftsmanship behind Burgundy's famed mustard. Through vivid storytelling and insightful analysis, readers are invited to discover the intricate processes and passionate individuals that make this condiment a true gastronomic treasure. Perfect for food enthusiasts and history buffs alike, this work celebrates the enduring legacy of a humble yet extraordinary ingredient.","brand":"Chalkys.com","offers":[{"title":"Default Title","offer_id":48898479423810,"sku":"2262030","price":27.48,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0056\/8043\/1219\/files\/51hi4DWLxBL._SL1500.jpg?v=1717414925","url":"https:\/\/chalkys.com\/products\/mustard-a-treasure-from-burgundy","provider":"Chalkys.com","version":"1.0","type":"link"}