{"product_id":"food-the-history-of-taste","title":"Food: The History of Taste","description":"\"Food: The History of Taste\" is a captivating non-fiction exploration of culinary evolution, featuring contributions from renowned historians and experts in gastronomy. This richly illustrated volume delves into the intricate tapestry of global food culture, tracing the journey of taste from ancient times to the modern era. Edited by Paul Freedman, the book examines how social, economic, and technological changes have shaped our eating habits and preferences. With its engaging narrative and scholarly insights, this work offers a fascinating lens into the historical significance of food, making it an essential read for anyone intrigued by the cultural impact of cuisine.","brand":"Chalkys","offers":[{"title":"Default Title","offer_id":54016301760897,"sku":"1017816","price":16.98,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0056\/8043\/1219\/files\/41Taci4t4ZL._SL1500.jpg?v=1738595116","url":"https:\/\/chalkys.com\/products\/food-the-history-of-taste","provider":"Chalkys.com","version":"1.0","type":"link"}