{"product_id":"951222","title":"The Science of Chocolate","description":"Brand New From Reputable UK Company With 30 Years Experience In Retail, Please Note Not All Our New Items Are Shrink Wrapped.\u003cbr\u003eAll items shipped within 3 working days of payment.\u003cbr\u003ePlease note that all our DVDs are Region 2.\u003cbr\u003e\u003cbr\u003e\u003cbr\u003e\\\\'The Science of Chocolate\\\\' delves into the fascinating world of chocolate, exploring its history, production, and health benefits. Written by renowned food scientist, Stephen T. Beckett, this book offers a comprehensive look at the chemistry and physics behind everyone's favorite treat. With contributions from leading experts in the field, readers will gain a deeper understanding of the complex processes involved in creating chocolate. From bean to bar, this book uncovers the secrets and science behind this beloved indulgence. Perfect for food enthusiasts and science lovers alike, \\\\'The Science of Chocolate\\\\' is a must-read for anyone curious about the magic of chocolate.","brand":"Chalkys.com","offers":[{"title":"Default Title","offer_id":55137164132737,"sku":"951222","price":32.98,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0056\/8043\/1219\/files\/51ZkdbviVnL._SL1500.jpg?v=1767269463","url":"https:\/\/chalkys.com\/products\/951222","provider":"Chalkys.com","version":"1.0","type":"link"}