{"product_id":"911217","title":"Ginger Pig Meat Book","description":"Brand New From Reputable UK Company With 30 Years Experience In Retail, Please Note Not All Our New Items Are Shrink Wrapped.\u003cbr\u003eAll items shipped within 3 working days of payment.\u003cbr\u003ePlease note that all our DVDs are Region 2.\u003cbr\u003e\u003cbr\u003e\u003cbr\u003eThe \\\\'Ginger Pig Meat Book\\\\' is a comprehensive guide to all things meat, written by Tim Wilson and Fran Warde. Focusing on high-quality, ethically sourced meat, this book covers everything from butchery techniques to delicious recipes. With a strong emphasis on provenance and sustainability, this book is a must-read for any meat lover looking to deepen their understanding of where their food comes from. Packed with expert advice and mouth-watering dishes, this book is a celebration of British meat at its best.","brand":"Chalkys.com","offers":[{"title":"Default Title","offer_id":55141646729601,"sku":"911217","price":31.98,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0056\/8043\/1219\/files\/61SYiFKaCOL._SL1500.jpg?v=1767610192","url":"https:\/\/chalkys.com\/products\/911217","provider":"Chalkys.com","version":"1.0","type":"link"}