{"product_id":"2694965","title":"Egg Nutrition and Biotechnology","description":"Dive into the comprehensive world of egg science with this authoritative resource, expertly edited by Jeong S. Sim. This insightful guide delves into the multifaceted realm of egg nutrition and the innovative biotechnologies surrounding it. Explore cutting-edge advancements in food safety and discover emerging pasteurization techniques that are revolutionizing the industry. Spanning 512 pages, this in-depth volume is an essential read for professionals and enthusiasts alike, offering a wealth of knowledge on the latest developments in egg-based biotechnology. Whether you're a scientist, nutritionist, or food industry professional, this book provides valuable insights into the future of egg nutrition and its applications.","brand":"Chalkys.com","offers":[{"title":"Default Title","offer_id":54602326475137,"sku":"2694965","price":233.48,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0056\/8043\/1219\/files\/11uKFDVolWL.jpg?v=1756180474","url":"https:\/\/chalkys.com\/products\/2694965","provider":"Chalkys.com","version":"1.0","type":"link"}