{"product_id":"2694871","title":"Cherries: Crop Physiology, Production and Uses","description":"Delve into the world of cherry cultivation with this comprehensive review, covering the growth, production methods, and uses of sweet and sour cherries. Published in 1996 by CAB International, this book provides a thorough examination of various aspects of cherry farming and fruit development. From the sweet cherry's intricate physiology to the cultivation techniques and disease resistance of new varieties, this book is a valuable resource for horticulturists and cherry enthusiasts alike. With its in-depth analysis and expert insights, this publication is an essential guide for anyone looking to expand their knowledge of cherry cultivation. Featuring contributions from leading experts in the field, this book offers a wealth of information on the production and uses of cherries, making it a must-have for anyone involved in the industry.","brand":"Chalkys.com","offers":[{"title":"Default Title","offer_id":54659158507905,"sku":"2694871","price":264.98,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0056\/8043\/1219\/files\/51-HEuqX2HL.jpg?v=1756180113","url":"https:\/\/chalkys.com\/products\/2694871","provider":"Chalkys.com","version":"1.0","type":"link"}