{"product_id":"2405801","title":"Pyrrhic Progress: The History of Antibiotics in Anglo-American Food Production","description":"Delve into the fascinating yet disturbing history of antibiotics in US and British food production. Spanning over half a century, this comprehensive analysis reveals the regulatory failures and consequences of mass-introducing antibiotics after 1945. With a focus on public health and food safety, this work provides a scathing critique of the industry's practices and their impact on human health. Through meticulous research, Claas Kirchhelle's book offers a treasure trove of compelling facts and insights, shedding light on the complex relationships between antibiotic use, regulation, and resistance. This thought-provoking account is a must-read for anyone interested in the intersection of food production, public health, and policy.","brand":"Chalkys.com","offers":[{"title":"Default Title","offer_id":54688889799041,"sku":"2405801","price":57.48,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0056\/8043\/1219\/files\/41uZ8pM-g7L.jpg?v=1756813627","url":"https:\/\/chalkys.com\/products\/2405801","provider":"Chalkys.com","version":"1.0","type":"link"}